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While many pop-ups are started by chefs trying to strike out on their own, there’s the occasional novice who hits it out of the park on first try..."Stefanie TuderSF Eater
One to watch...Ana RothSFGate.com
The best restaurant in the Mission is FOB Kitchen"Allen Houghmissionmission.org
FOB Kitchen Mechado.
A Filipino beef stew using Niman Ranch beef with a tomato and red bell pepper base, topped with crispy potatoes served over rice.
“It’s one of my nana’s specialties and I feel very lucky that she shared this recipe with me,” says chef, Janice Dulce.
Take a look at our sample dinner menu!